CMC For Prepared Food

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price: Negotiable
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Delivery term: The date of payment from buyers deliver within days
seat: Shandong
Validity to: Long-term effective
Last update: 2017-12-24 07:02
Browse the number: 238
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Product details

Are you looking for competitive cmc for prepared food manufacturers and suppliers in China? it is waiting for you to import good cmc for prepared food made in China from our factory.

CMC FOR PREPARED FOODS

VIHO CMC also called cellulose gum for prepared food it is an ideal stabilizer for thickening in dry mix preparations. In extruded snacks, it helps to improve extrusion property and breaking strength.

Quick Details:

CAS No.: 9004-32-4

HS Code: 39123100

Brand Name: VIHO

Other Name: cellulose gum

Purity: 98%

Appearance: White free-flowing powder

Packaging & Delivery

Packaging?

3 in 1 multi-wall paper bag: The outside is kraft paper,middle is polypropylene film,and inside is polyethylene material.

Net weight: 25kgs per bag.

Gross weight: 25.25 per bag.

1*20'GP: 16.5mt without pallet.

Delivery Detail: Within 5 working days 1*20'GP.

Specifications:

CERTIFICATE OF ANALYSIS

Product Name: Sodium carboxy methyl cellulose (CMC)                              

Code&Lot No.:
     F3H9, F2L7, F3H7, F4H7

Production Date: 2016. 4. 15                                    

Expiry Date: 2018. 4. 14

Test Standard: GB 1904-2010                          

Test Date: 2016. 4. 16



     Items

F3H9

F2L7

F3H7

F4H7

Appearance

White free flowing powder

White free flowing powder

White free flowing powder

White free flowing powder

Viscosity (cps)

1500-3000 2%SOL.

20-50   2%SOL.

1000-2500 1%SOL.

3000-5000 1%SOL.

Purity(%)

?98%

?98%

?98%

?98%

D.S

0.8-0.95

0.65-0.9

0.65-0.9

0.65-0.9

PH

6.5-8.0

6.5-8.0

6.5-8.0

6.5-8.0

Loss on drying (%)

?10.0

?10.0

?10.0

?10.0

As(%)

?0.0002

?0.0002

?0.0002

?0.0002

Pb(%)

?0.0002

?0.0002

?0.0002

?0.0002

Heavy metals(as Pb)

?0.0010

?0.0010

?0.0010

?0.0010

Fe(%)

?0.02

?0.02

?0.02

?0.02

Hg(%)

?0.0001

?0.0001

?0.0001

?0.0001

Total plate count(cfu/g)

?500

?500

?500

?500

Mould&Yeasts(cfu/g)

?100

?100

?100

?100

E.coli(cfu/g)

None

None

None

None

Salmonella(cfu/g)

None

None

None

None

Staphylococcus Aureus

None

None

None

None

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